Thank you for your interest!
Thank you for your interest!
Please note that we will be taking a brief pause on programming during the week of 6/8 so our staff can take time to plan, reflect, and strategize on how to better serve the community. As a result, the Greenwich Pantry and the Cossayuna Pantry will be closed next week, and there will be no Farm 2 Library or Farm 2 Pantry distributions during that time.
We appreciate your understanding and look forward to being back in full action on 6/15.
Please visit our resources page for additional resources in our community.
For urgent matters, contact us at (518) 692-3082 or info@comfortfoodcommunity.org.
About the Recipe
An easy way to enjoy this super food. Roast them solo or in a medley with your favorite winter vegetables.
Ingredients
1 large sweet potato
1 tablespoon oil
pinch of salt
pinch of pepper
2 teaspoons of brown sugar (optional)
Preparation
Preheat the oven to 425 F.
Peel and cube the sweet potatoes into 1/2 inch pieces and place on sheet pan. Drizzle oil, salt, pepper, and sugar (if using) over potatoes. Toss to coat potatoes and then spread out in an even layer.
Flip every 10-15 minutes cooking for a total of 27-35 minutes until tender and crispy.