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Kohlrabi Diner-Style Home Fries

Prep Time:

Cook Time:

20-30 Minutes


4 Servings

About the Recipe

There’s nothing better than diner-style home fries. Now you can make a healthier version at home using kohlrabi, an often forgotten winter veggie.


  • 2 kohlrabi bulbs

  • 2 tablespoons olive oil

  • 1 tablespoon butter

  • pinch of salt

  • pinch of pepper


  1. Peel kohlrabi, chop into cubes and add to saucepan. Cover with cold water and baking soda

  2. Cover the saucepan and bring to a boil. Uncover and let boil for several minutes or until tender

  3. Melt 1/2 tbs butter and 1 tbs of oil in skillet and add cooked kohlrabi to pan. Season with salt and pepper. Cook on one side until crispy. Add remaining butter and oil, flip kohlrabi and cook other side until crispy

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