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About the Recipe

Ingredients
6-8 cups baby spinach
3/4 cup fresh blueberries
1/2 cup walnut pieces
1/2 cup crumbled blue cheese or feta cheese
1/3 cup diced red onion
1 tablespoon honey
2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon Dijon mustard
1/4 teaspoon pepper
1/2 teaspoon salt
Preparation
Add spinach to a large bowl and top with blueberries, walnuts, cheese, and red onion.Â
To make the dressing, add all of the ingredients to a small bowl and whisked until combined. The mixture should thicken and emulsify.Â
Pour dressing over salad and toss to combine. Serve immediately.
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